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Chocolate Dinner for a Cause: Help the YMCA End Poverty through Entrepreneu...

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indi chocolate

1901 Western Avenue

#D

Seattle, WA 98101

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Gather around the table for an incredible meal curated by local chefs with the communal goal of raising money for Seattle Community Carrot, an incredible program of Accelerator Y working to break the cycle of poverty by empowering youth to own their own businesses.

How often do you get to enjoy an entire dinner with chocolate in every taste, prepared by some of Seattle's best-known chefs? Imagine Jack's BBQ pork shoulder in a chocolate molé, with cocao cocktails from Noble Oak. This is a once in a lifetime opportunity, to be one of just 30 guests to dine at Pike Place Market in indi's chocolate factory.

And the best part? It's all for an amazing cause!

All proceeds will go to help disconnected young adults Seattle young adults who want to start their own businesses. Seattle Community Carrot is a new program launched by the Accelerator YMCA. The goal: break the cycle of poverty by helping young people to become successful entrepreneurs.

Featured Chef:

Jack Timmons, owner of Jack's BBQ grew up in Texas and has lived in Seattle for the last 2 decades. In 2012, he attended BBQ Summer Camp at the Meat Sciences department of Texas A&M, then toured many historic barbecue temples of Central Texas. Returning to Seattle, he bought an offset smoker, imported some post oak, mesquite, and hickory, and started Jack’s BBQ in SoDo,Seattle.


Date and Time

Location

indi chocolate

1901 Western Avenue

#D

Seattle, WA 98101

View Map

Refund Policy

No Refunds

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