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Chew on This Session 4: Bee Wilson's The Way We Eat Now

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Reher Center Gallery

99-101 Broadway

Kingston, NY 12401

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Join renowned food writer Sara B. Franklin at the Reher Center for Immigrant Culture and History for a monthly book club series this fall.

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In her most recent book, Bee Wilson studies and ponders contemporary ways of eating and what they imply about our individual and collective identities. Kingston’s burgeoning restaurant scene is making waves, and the many new up-scale restaurants were featured in the June 28, 2019 New York Times. As residents and neighbors who care about both new and old eateries and food traditions, this book will help us to express our own thoughts and opinions about our local situation, and help us to situate it within the national context.

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Reher Center Gallery

99-101 Broadway

Kingston, NY 12401

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