CHEFS OF THE CARIBBEAN Celebrity Brunch/Haitian Heritage Month edition
Date and time
Refund policy
No Refunds
Description
Little Haiti Optimist Club, Northeast Second Avenue Partnership (NE2P) & Chefs of the Caribbean invite you to the CHEFS OF THE CARIBBEAN Celebrity Brunch - Haitian Heritage Month edition.
The event will be held on Saturday, May 18th at 12 noon during Haitian Flag Day in the iconic Caribbean Marketplace (In the heart of Little Haiti) located at 5925 NE 2nd Avenue in Miami.
Haitian Heritage Month is dedicated to celebrating the appreciation of the Haitian culture in America. Haitian Heritage Month aims to pay tribute to the Haitian community for their valuable contributions in South Florida. Haitian Heritage Month also showcases art, culture, food, music and more.
CHEFS OF THE CARIBBEAN Celebrity Brunch is a signature event for Haitian Heritage Month. The Chefs of the Caribbean Brunch is a culinary explosion of Caribbean inspired dishes prepared by multiple celebrity chefs and restaurants featuring delicious dishes, island desserts, specialty beverages and spirits.
Participating Chefs: Chef Creole (Haiti/Bahamas), Chef Dominique (Haiti), Chef Danny Penalo (Dominican Republic), Chef Jouvens Jean (Haiti), Chef Thia (Haiti), Chef Ron Duprat (Haiti), Chef Rose (Jamaica), Chef Keith Reed (Bahamas), Chef Irie (Jamaica) & Chef Andre Nurse (Barbados).
Event Honoree: Wilkinson “Chef Creole” Sejour (Celebrity Chef, restaurantaur, philanthropist & community activist)
Musical Performance by: Kanis
The CHEFS OF THE CARIBBEAN Celebrity Brunch is sponsored by: City of Miami Commissioner Keon Hardemon, Chefs of the Caribbean, Little Haiti Optimist Club, Northeast Second Avenue Partnership, Welcome to Little Haiti Haiti, Little Haiti Cultural Complex, Greater Miami Convention & Visitors Bureau, Barbados, Valmas Cremas, Mokafe, Couronne, Tipsee Wine & Spirits, Madame Gougousse and Diversity Consultant Group.
Tickets can be purchased for $50 at ChefsOfTheCaribbeanMay2019Brunch.eventbrite.com. For more information or table sales, please contact 305-492-7868.