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Chefs Breakfast: Making a Plan for the New Minimum Wage
Tue, June 20, 2017, 7:30 AM – 9:00 AM PDT
*Network * Eat Good Food * Learn about important stuff
Open to all food & farming businesses and organizations
With the new minimum wage laws having the biggest impacts on retail and food businesses, do you have a plan ready to roll out over the next 3 years? Talk with other restaurant owners, retailers and farmers to learn what others are doing. Leave with next steps for evolving effectively in these changing times.
*Become a member of the NW WA Chefs Collective for just $80 and includes entry to all 2017 events + great promotional benefits.