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Chef Hero Matt Jennings at the Boston Public Market

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Boston Public Market

100 Hanover Street

Boston, MA 02108

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We are thrilled to debut our "Chef Hero" program with the one and only Matt Jennings of Townsman! Chef Jennings will spend an evening at the Boston Public Market demoing a dish from his first cookbook Homegrown: Cooking From My New England Roots (recently nominated for a James Beard Award).

Featured dish: Salmon Confit with Honey Vinaigrette and Pistachios

Stop by to see one of Boston's best culinary talents at work, using local ingredients from Boston Public Market vendors. Enjoy a free sample, ask questions, and grab one of Matt's cookbooks to bring home for inspiration.

The Boston Public Market's Chef Hero program invites local chefs to partner with BPM vendors and engage with customers during monthly pop-up sampling events using BPM-sourced ingredients. The program also includes onsite sales of cookbooks and other restaurant merchandise, and an Instagram takeover to give BPM fans a look behind the scenes in each chef’s respective kitchen.

Chef Hero program line-up:

April: Matt Jennings
Chef/Owner at Townsman
Sampling event: Monday, April 23rd from 5-7pm

May: Jody Adams
Chef/Owner at Trade, Porto and Saloniki
Sampling event: Thursday, May 17th from 12-2pm

June: Nicco Muratore
Chef de Cuisine at Commonwealth
Sampling event: Monday, June 25th from 5-7pm

July: Jeremy Sewall
Chef/Partner at Island Creek Oyster Bar, Row 34, and Les Sablons
Sampling event: Monday, July 23rd from 5-7pm

August: Jamie Bissonnette
Chef/Partner at Toro, Coppa, and Little Donkey
Sampling event: Monday, August 27th from 5-7pm

September: Tony Messina
Chef/Partner at UNI
Sampling event: Monday, September 24th from 5-7pm

October: Tony Maws
Chef/Owner at Craigie on Main and Kirkland Tap & Trotter
Sampling event: Monday, October 22nd from 5-7pm

November: Karen Akunowicz
Chef/Partner at Myers & Chang
Sampling event: Tuesday, November 27th from 5-7pm

December: Irene Li
Chef/Partner at Mei Mei
Sampling event: Monday, December 17th from 5-7pm

March 2019: Michael Scelfo
Chef/Owner at Alden & Harlow, Waypoint, and the forthcoming Longfellow Bar at Alden & Harlow
Sampling event: Monday, March 25th 2019 from 5-7pm

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Boston Public Market

100 Hanover Street

Boston, MA 02108

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