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Cheese Making Class: Farmers and Feta

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Great Fermentations

5127 East 65th Street

Indianapolis, IN 46220

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Refunds up to 1 day before event

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Are you a cheese fanatic? Ever wondered how hard it was to make it yourself? Well it's not! In this class we will teach you all the things you need to know to make your very own farmers and feta cheese right at home!

This will be an introduction to the basic steps of cheesemaking with a demonstration of a simple farmers cheese, which can be aged in the fridge for a quick feta.

Artisan cheesemaker Lindsay Klaunig will discuss all aspects of making cheese at home, including: choosing milk and sourcing ingredients, basic steps common to all cheeses and using your senses to guide the process.

This is a great next step if you have taken the mozzarella class and want to dive deeper into making cultured cheeses.
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Date and Time

Location

Great Fermentations

5127 East 65th Street

Indianapolis, IN 46220

View Map

Refund Policy

Refunds up to 1 day before event

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