Chart House + DAOU Vineyards Wine Dinner - Dana Point

Join us for a delicious 5 course menu paired with the Terroir of the DAOU Mountain and the greatness of the Adelaide district of Paso Robles.

MENU

- FIRST COURSE -

BEET, CARROT AND ORANGE SCENTED SALAD

arugula | mandarin oranges | sliced pecans | dried cranberries | fig vinaigrette

Paired with Rosé, Paso Robles

- SECOND COURSE -

THYME FIRE ROASTED SHRIMP

savory herb relish | heirloom baby tomatoes | baby frisee | avocado

Paired with Sauvignon Blanc, Paso Robles

- THIRD COURSE -

ORA KING SALMON

potato leek cake | swiss chard | pecan pesto

Paired with Chardonnay, Paso Robles

- FOURTH COURSE -

ROASTED PEPPERCORN TENDERLOIN

wild mushroom | asparagus | fingerling potato hash | merlot beurre rouge

Paired with Cabernet Sauvignon, Paso Robles

- FIFTH COURSE -

CHOCOLATE SILK TART

macerated strawberries

Paired with Bodyguard, Paso Robles