Experience one-of-a-kind fine dining at our Champagne Cascade Dinner!

Dine extravagantly in The Brown Palace Hotel and Spa's atrium lobby next to our stunning two-story tree of champagne glasses and under our dazzling holiday decor. This one-of-a-kind fine dining experience will begin with a reception of hor d’ourves paired with Moet champagne. Guests will be seated at tables of eight with brand ambassadors from Moet, who will share about the wines and history of Moet & Chandon. Our Executive Chef, Rodney Herwerth, will present a four-course dinner with champagne pairings, including coveted the Dom Perignon, Moet Grand Imperial Vintage Blanc and Grand Imperial Vintage Rose. Throughout the evening, guests will enjoy live music and conversation amidst holiday decor and lavish food.

The Champagne Cascade Dinner is $275 per person (includes tax and gratuity).

Complete the experience at the 32nd Annual Champagne Cascade.

Champagne Cascade Dinner Menu

Reception

Cucumber ~Smoked Salmon ~Caviar

Root Vegetable ~Carrot Syrup ~Phyllo Cup

Peppered Beef ~Arugula Oil ~Crostini

Champagne Pairing: Moet Imperial Rose

First Course

Coquille St. Jacques

Mushroom Duxelle ~Meyer Lemon ~Gruyere

Champagne Pairing: Dom Perignon

Second Course

Green and Painted Oak Lettuce

Candied Fig~Pickled Shallot~House Ricotta

Champagne Pairing: Moet Grand Vintage Blanc 2012

Third Course

Seared Veal Tenderloin

King Crab ~Roasted Spargel ~Tarragon Saybayon

Champagne Pairing: Moet Grand Vintage Rose 2012

Fourth Course

A Chocolate Story

Champagne Pairing: Moet Ice Cocktail