Carmo: WYES SEASON OF GOOD TASTES

WYES is pleased to have Carmo as part of the 30th annual WYES SEASON OF GOOD TASTES wine dinner series.

Chef Dana Honn & Chef Christina Honn present

South American Tasting Menu

1st Course:

Tiradito Nikkei

Peruvian Sashimi Prepared with Fresh Local Gulf Fish

Finca Rotondo Sauvignon Blanc, Peru

2nd Course:

Locro de Papa

Ecuadorian Potato Soup

Escudo Rojo, Pinot Noir Reserve, Chile

3rd Course:

Regañonas de Mazorca

Colombian Corn Fritters

Alto Molino Torrontés, Argentina

4th Course:

Moqueca

Brazilian Seafood Stew

Served with Rice, Cassava Grits, Brazilian Hot Sauce

Matias Riccitelli, Hey Rose, Argentina

5th Course:

Dessert

Que Supresa! What a surprise!

Community® Coffee Café Special®

WYES APPRECIATES OUR GENEROUS SPONSORS!

WYES SEASON OF GOOD TASTES is possible through the support from our generous sponsors: Caire Hotel & Restaurant Supply, Thompson Meats, A.J.’s Produce Co. Inc. and Community Coffee.

FAQs

Are there ID or minimum age requirements to enter the event?

You must be 21+ to attend. No children allowed. 

How can I contact the organizer with any questions?

Call 504-486-5511 during normal business hours. 

Refund policy?

There are no refunds. If you are unable to attend, please find a friend to sell or give your ticket to.  

Are there other participating restaurants in WYES SEASON OF GOOD TASTES?

Yes, this year there are a total of eight participating restaurants: Ralph's on the Park, Carmo, Broussard's, Criollo, Rosedale, The Pelican Club, Palm&Pine and Briquette. For reservations and to view menus, go to: https://www.wyes.org/events/