Caribean Cajun Night!
Saturday, March 16, 2013 from 7:00 PM to 10:00 PM (PDT)
Gypsy Eats invites you to join us for a fun, Cajun and Carribean Ispired Menu! The Gypsy will be preparing foods inspired by the flavors of the Southern United States, Carribean and West Indies. We hope you come out to support our local dinners that highlight fresh and in season ingredients and sustainable communities (that means you!).
Black Eyed Pea Fritters w/ Coconut Chutney
Pastured Chicken Bisque or Vegetarian Coconut Bisque!
Red Beans and Rice
Backyard Organic Collard Greens!
Dessert Banana Bread Pudding w/ Rum Sauce!
Bring your own wine. If you wish to stay late, our backyard is open and we will have wine for sale, if you run out or can't get to the store. PLEASE EMAIL US IF YOU ARE VEGETARIAN.
You won't be dissappointed! We hope to see you there.
When & Where
We are nomadic chef's, who are inspired by all things Eastern. You know us. You like our food and you support locally grown food! We love the "Puertas Cerradas" (closed door restaurant) movement that started in Argentina during THEIR recesssion. :)