Thursday, July 25, 2013 from 7:00 PM to 10:00 PM (PDT)
Arcadia, United States
In this hands on class, you will learn all about the food and cooking methods of the Latin Caribbean islands of Puerto Rico, Cuba and the Dominican Republic. You will also learn about unusual ingredients, common cooking methods and the history of the Spanish speaking islands. So what are you waiting for? Let's get cooking!