Raw Food -
Raw foodism (or rawism) is the dietary practice of eating only uncooked, unprocessed, and often organic foods or wild foods.
Come and find out just how delicious and fun raw food can be. In this class, "Chef Caitlin" will show you how to make super easy, super healthy meals including: Tomato Basil soup, Massaged Kale Ceasar Salad, Rainbow Vegetable Pad Thai and Fresh Summer Fruit & Berry Cobbler. There will be plenty of good food to taste
Chef Caitlin is devoted to healthy & organic food practices and loves cooking and eating, especially after picking up some great produce from the local farmers market or co-op! As a vegetarian, vegan & raw foods personal chef and caterer, her 10 year background in raw foods began at the famous Cafe Gratitude in California and continued at the prestigious Manhattan raw resturant, Pure Food & Wine. You don't want to miss this opportunity!