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Cajun and Creole Cooking Class - Taught by Regina

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R2GO Specialty Market

1101 North College Avenue

Indianapolis, IN 46202

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Cajun and Creole food has it’s roots in French style food but highlights the ingredients available in the Louisiana Delta. This mix creates crave-able flavors that are always seasoned with a little love. Learn how to make some of the souths best dishes with Chef Regina.

Join our collaborative, hands-on cooking class in the R2GO commercial kitchen, led by professional chef Regina Mehallick. The evening concludes with a communal meal where the attendees enjoy the fruits of their labor.

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R2GO Specialty Market

1101 North College Avenue

Indianapolis, IN 46202

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