$150

brioche + sticky buns

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Location

Flour Bakery @ TriMark Innovation Center

21 Drydock Ave

Boston, MA 02210

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Refund Policy

Refund Policy

Refunds up to 7 days before event

Event description

Description

In this hands on brioche class, we start with a demonstration that explains all of the basic principles behind this buttery enriched dough, and a demonstration of how to roll and assemble sticky buns. You will then pair up with a partner to mix brioche and shape your own sticky buns to bake at home! You will return home with a thorough understanding of how to make and work with brioche, as well as your dough and sticky buns from class!

Our NEW! classroom is located in the TriMark Innovation Center located in the Innovation Design Building in Boston's Seaport. Parking is plentiful. Enter through the 21 Drydock lobby and take the elevator to the 5th floor. A reminder will be sent out 48 hours ahead of the class. Please email classes@flourbakery.com with any questions!

If you wish to purchase this class using a gift card, please contact classes@flourbakery.com as Eventbrite's pay system is not compatible with our current gift card system.



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Date and Time

Location

Flour Bakery @ TriMark Innovation Center

21 Drydock Ave

Boston, MA 02210

View Map

Refund Policy

Refunds up to 7 days before event

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