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Breaking the Rules

Sofra Class Coordinator

Monday, March 25, 2013 from 6:30 PM to 9:00 PM (EDT)

Breaking the Rules

Registration Information

Registration Type Sales End Price Fee Quantity
Breaking the Rules Ended $85.00 $5.67

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Event Details

First you learn about the classics, and then you can learn how to break the rules...!  Pastry Chef Maura Kilpatrick turns classic brioche into Tahini Brioche and then into Twice Baked Sesame Rolls, prepares Chocolate Olive Oil Truffles with Chocolate Panko Coating, M’hencha and Pistachio Olive Oil Cake, too.  Gain some confidence and suggestions to take a go-to classic to the next level! 

Classes include a recipe booklet, tastes of all dishes demonstrated, beer or wine pairings (depending on class topic) and plenty of time for Q & A with the Chef!

Have questions about Breaking the Rules? Contact Sofra Class Coordinator

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