$30

Breads, Spreads & Brews

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Urban Roots MN

463 Maria Avenue

##207

Saint Paul, MN 55106

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Event description
Learn the basics of bread making in a wood-fired oven while enjoying a sampling of craft beers!

About this Event

Students will be introduced to baking bread using a wood fired oven. Each student will take part in baking a loaf of focaccia while exploring the history and science of bread baking. We will also learn a basic spreads recipe with a demo from our cooking program, students will sample breads, spreads and take recipes home with them! Paired with this class will be a craft beer tasting from our friends at Saint Paul Brewing Company, learn about basic ales and how to pair with snacks and use them in cooking recipes!

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Date and Time

Location

Urban Roots MN

463 Maria Avenue

##207

Saint Paul, MN 55106

View Map

Refund Policy

Contact the organizer to request a refund.

Eventbrite's fee is nonrefundable.

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