Bread without Fear
Thursday, November 8, 2012 from 6:00 PM to 8:00 PM (CST)
Saint Paul, United States
Learn to bake bread from scratch with confidence. Learn the three essential skills for successful bread baking and how to avoid bread baking failures. Learn how to choose recipes, shape loaves, and enjoy fresh baked bread out of your own oven.
David S. Cargo, St. Paul Bread Club
Demo and Tasting
Minimum of 4 students required
All classes are intended for ages 16+ unless otherwise specified. Please contact us to inquire about any special circumstances.