The Vincit Group will be hosting a BRC Training at the Brabson Place in Chattanooga, TN.
The trainer will be Maggie Smith, President of Viand Group, LLC.
The training will last 2 days, February 21st-22nd.
Light breakfast and lunches will be served.
Dinner reservations will be included on February 21st. More details to follow.
A tour of the ZECO plant and ITG plant will take place on February 22nd.
The Vincit Group will also sponsor a Food Safety Workshop on February 23rd with trainer Tonya Bryant, VP of Food Safety for QSI. (Registration for the Food Safety Workshop is separate) The link for the FS Workshop is https://www.eventbrite.com/e/food-safety-workshop-feb-23rd-tickets-29279409502