Brazilian Wine Dinner featuring Chef Jounte
by Cellar 55
Date and time
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Brazilian Wine Dinner featuring Chef Jounte
About this event
Brazilian Sausage
Served w/Rice and Black Beans
Garlic SteakMarinated Flank steak finished w/ chimichurri and served with Brasa Potatoes
Pork Ribs
Marinated w/ Brazilian dry rub cooked low and slow
Choco FlanChocolate Cake baked atop a caramel flan