Skip Main Navigation
Page Content

Save This Event

Event Saved

Looks like this event has already ended.

Check out upcoming events by this organizer, or organize your very own event.

View upcoming events Create an event

Brauhaus in a Beer Garden

Greenhouse Tavern

Thursday, October 25, 2012 from 6:30 PM to 9:30 PM (EDT)

Brauhaus in a Beer Garden

Ticket Information

Ticket Type Sales End Price Fee Quantity
General Admission Ended $48.00 $0.00

Share Brauhaus in a Beer Garden

Event Details

Brauhaus Schmitz in a Beer Garden!

Join Brick & Mortar Pop-ups for a night of rooftop fun

with Brauhaus Schmitz! 

We'll have food, beer, music & more! 

 

The menu:

Laugenbrezel mit Obatzda -
soft pretzel, Bavarian cheese spread, salted white radishes
 
Stopfleberwurst -
Foie Gras Liverwurst, pickled black grapes, rye bread
 
Kalbsbries Schnitzel -
Sweetbread Schnitzel, quail egg, anchovy-caper vinaigrette, buckwheat spätzle
 
Entenbratwurst mit Sauerkraut -
Duck & Smoked Barley Malt Sausage, savoy cabbage sauerkraut, spicy beer mustard
 
Himmel und Äd -
"Heaven and Earth", Blood sausage, celery root-apple puree, Tavern beer vinegar gastrique
 

 

Ticket includes food, tax & gratuity.

 

 

 

Jeremy Nolen is the executive chef at Brauhaus Schmitz, Philadelphia’s only authentic German restaurant and beer hall. The restaurant was opened to rave reviews from magazines, newspapers, online food blogs, and repeat guests. He achieved this through a philosophy of taking fresh raw ingredients and creating modern renditions of authentic German cuisine. Jeremy is constantly imparting his love of food preservation through curing, smoking, drying and salting. 

Have questions about Brauhaus in a Beer Garden? Contact Greenhouse Tavern

When & Where


The Greenhouse Tavern Rooftop Bar
2038 E 4th St
Cleveland, OH 44115

Thursday, October 25, 2012 from 6:30 PM to 9:30 PM (EDT)


  Add to my calendar

Organizer

Greenhouse Tavern

From the mad mind of food obsessed Chef Jonathon Sawyer comes Brick & Mortar Pop-ups! 
Brick & Mortar is an avenue for chefs to experiment with different concepts and unique dining experiences in a temporal setting. 
Brick & Mortar has no address and no limits; we will challenge and inspire the fun and creative people in the CLE culinary scene. 
Go CLE!


  Contact the Organizer

Please log in or sign up

In order to purchase these tickets in installments, you'll need an Eventbrite account. Log in or sign up for a free account to continue.