Bordeaux Discovery Blind Tasting Dinner

Join us for the first in a series of Discovery dinners, focusing on the various appellations of Bordeaux. Under the guidance of Master Sommelier, Yohann Jousselin, you will get the chance to blind taste six exquisite wines from some legendary 2nd and 3rd Growth Chateaux, from one of the regions famed appellations. Focusing on identifying the wine's characteristics, vintage, producer and appellation, this is a dinner not to be missed and promises to delight your palate and elevate your senses!

As you indulge in these refined wines, you will also experience a gastronomic 4-course menu prepared by the team at La Table.

Whether you are a complete novice or a seasoned wine taster, the aim is for a convivial and relaxed evening, where guests can experience brilliant wine, enjoy great food and learn just a small amount along the way.

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Reception

Jacquesson Cuvee 747 Extra Brut N.V.

Pan-fried Hokkaido Scallop and King Razor Clam

Green pea purée, bouillabaisse foam

Blind Tasting Bottle #1

Poached Marinated Goose Casarecce

Shallot, spring onion paste, white balsamic pearl

Blind Tasting Bottle #2

Blind Tasting Bottle #3

Grilled Wagyu Beef Flank

Pumpkin, wild mushrooms, broccolini, thyme jus

Blind Tasting Bottle #4

Blind Tasting Bottle #5

Cheese Platter

Goat cheese, Comté & Brie