The ticket includes a four course meal and your choice of either a glass of Pinot Noir or Chardonnay. Start things off with Caesar salad made with crispy pecorino and breadcrumbs and topped with grated Parmigiano-Reggiano. Then, Italian wedding soup with either pork meatballs or substitute the meat with extra veggies, kale and white beans, and garlic knots to dip. For the main course, enjoy either chicken parmesan or eggplant parmesan, both served with rigatoni a la vodka on the side. And don't forget dessert! White chocolate panna cotta, blood orange curd, pistachio, crispy pannetonne.

Friendly reminder that guests must wear masks at all times while standing and adhere to social distancing guidelines. We hope to see you all there!