WHERE ?

The courses of traditional French cooking, I propose can be organized or in your home or in my kitchen in Santa Barbara !

 ð  IN YOUR HOME : If you want to share a special moment with your friends : you invite friends at least 4 up to 8 people maximum included and I come to run your private culinary workshop on traditional french bread in your kitchen !

In that case, you will have a special price for the hostess : 50% OFF so $250

 ð  IN MY KITCHEN IN SANTA BARBARA : If you want to share and meet some other greedy, you will be welcome in my kitchen and dining room in Santa Barbara !

WHAT ?

I give a traditional French Bread course : 

Les pains français : (french bread)

-          Pain aux céréales (cereal bread)

-          Pain au chorizo et au curcuma (chorizo and curcuma bread)

-          Pain à la cannelle (cinamon bread)

Tasted with french specialties :

-          Caviar d’aubergine (eggplant caviar)

-          Terrine au roquefort (Roquefort terrine)

-          Tapenade d’olives (olive tapenade)

We cook together 3 recipes of bread and then I set the table to the French way for a Buffet and share the breads that we all together prepared.

 The expected duration is approximatively 3 hours for the lesson and 1 hour for the dinner : from 4 pm to 8 pm.

 The price of the culinary workshop is 500 dollars per person. It includes :

+ 3 hours lesson on traditional french cooking

+ 1 complete meal with assorted french wines

If you want to become an addict of Bon Appétit’s culinary workshops :

- 10% off for purchasing 2 culinary workshops

- 20% off for purchasing 3 culinary workshops

- 30% off for purchasing 4 culinary workshops