$95

Berry Good Food Foundation Dinner

Event Information

Share this event

Date and Time

Location

Location

Farmer & The Seahorse

10996 Torreyana Road

San Diego, CA 92121

View Map

Refund Policy

Refund Policy

Refunds up to 7 days before event

Event description

Description

Farmer & the Seahorse will be hosting a four course dinner highlighting local ingredients with a portion of proceeds going toward the Berry Good Food Foundation.

Chef Jason Gethin's menu embraces the flavors of fall, sourcing from the organic gardens at sister properties Green Acre Campus Pointe and Green Acre Nautilus. Additional ingredients will be sourced by Jack Ford of Taj Farms.


First: Fennel Onion Cured Pork Belly, Caramelized Pumpkin, Sorrel, And Wilted Dandelion Greens

Second: Turkey Roulade, Green Curry Pancetta, Parsnips, Coconut Air, And Fried Rice

Third: Fire Roasted Pork Shoulder, California Red Polenta, Braised Collard Greens, Pork Jus

Fourth: Butternut Squash Flan With Passion Fruit Gel


Welcome bubbles upon arrival, wine pairings with dinner.

Share with friends

Date and Time

Location

Farmer & The Seahorse

10996 Torreyana Road

San Diego, CA 92121

View Map

Refund Policy

Refunds up to 7 days before event

Save This Event

Event Saved