From the guy who brought you the best grilled cheese sandwich in the United States of America comes a new way to dine with your favorite food carts.
Tired of the lines? Tired of having to track down a tweet? Hoping to have a nice food-cart style meal served in a restaurant-style fashion? Well have no fear because Behind the Cart is here.
Behind the Cart is a spin on VH1 Behind the Music. The goal of the event is to host a mobile underground restaurant that serves a multiple course meal that will always end with some stories. As a local popular food cart vendor something I realized early on is that people are interetsed in the stories behind the carts. We all want to know how the GrilledCheezGuy came to be or what inspired the Creme Brulee cart to hit the streets. This event provides the opportunity to enjoy some of the local food carts best dishes while also sharing stories at the end of the dinner.
This dinner's theme is NOLA baby. When I learned about the history of the location of the dinner I knew I had to try and do a meal that was close to the roots of the place. So put on your fancy dress and head on down to our dinner that is going to be LOUD with the food, the music, and the people. We are hoping to get you on your feet hooping and hollering in praise of the good times you are going to have this time around!
Behind the Cart In association with Old Skool Cafe presents...
NOLA in SF
Old Skool Cafe
March 3rd, 2012
5:30 - 8:30 PM
9 piece brass band from New Orleans will be performing
Amuse ~ S+S Gastro Grub
Fried Crawfish Wonton
with creole mustard aioli
1st course ~ Fat Alley Foods
2nd course ~ S+S Gastro Grub
Gumbo Pot Pie
Side Dish ~ Angry Man Eats
honey butter + red pepper jelly
Cheese Plate ~ GrilledCheezGuy
Stinky Cheesy Swamp
Epi bread + jalapeno INNA jam
Dessert ~ Suite Foods + Frozen Khusterd
Liege Waffle + Frozen Khusterd
Take Home ~ Uncommon Pickle
The Uncommon Pickle's Uncommon Pickles
During the dessert portion of the evening I will host a very informal discussion with the food cart(s) to hear some hopefully fun and entertaining stories of life behind the cart. Dinner guests are encouraged to submit questions that will be asked by the moderator (GrilledCheezGuy). This event is a private event hosted by Behind the Cart & the Old Skool . In order to attend the event you MUST join the mailing list for Behind the Cart by emailing firstname.lastname@example.org with the heading "Join".
I look forward to joining you all at the table!
Please see past photos, participants, and more at www.behindthecart.com
Note: This event is 21 and older and requires being a member of Behind the Cart. Sorry, no refunds!
Drinks: Wine & Beer will be sold at the event. All sales of alcohol will go to the Old Skool Cafe.
Questions? contact us at email@example.com
When & Where
I am a local caterer, street vendor, writer, and event organizer. I enjoy all things eccentric, especially in the food world.