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Bean to Bar Chocolate Workshop

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Laughing Gull Chocolates

1868 East Main Street

Rochester, NY 14609

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Think of your favorite chocolate. Is is bitter? Smooth? Textured? Mouthwatering and complex?

At our bean-to-bar chocolate making workshops, participants sample a variety of beans from around the world, (from Fiji to Ecuador to Tanzania), and learn the ancient art and science of making chocolate from bean to bar. Winnow, conch, roast, grind and taste the results. Go home with your very own artisan chocolate and a new appreciation for all things cacao.

Each month the bean-to-bar workshop travels through time and around the world for a different focus. In honor of Valentine's Day, February's workshops will be all about chocolate and Valentine's Day.

**Purchase two or more in person or on the phone for a discounted rate**

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Location

Laughing Gull Chocolates

1868 East Main Street

Rochester, NY 14609

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