Larry's Coffee Presents a three hour course on Barista Skill Development. It is the third class of our three - part Barista BasicSeries. This course is designed as a series of guided experiments to practice troubleshooting and culitvating basic barista skills.
Basic barista training is provided to both our wholesale accounts and to the public.
Please note: For wholesale customers, the class is free of charge. However, space is limited and we do require a class reservation fee of $25 per attendee. Wholesale customers will be refunded based on attendance. A check will be mailed within 2 business days. If you chose to cancel, you may do so for a full refund by 12 P.M. on the Monday before your scheduled class. Please email firstname.lastname@example.org for cancellation notifications. For the General Public, the modest fee of $25 stands regardless of attendance status.
Questions? 919-828-1234 email@example.com
If you are a manager and you'd like to sign up your whole staff - please register each individual separately. If you have more than 4 attendees please e-mail Jeremy Behne (firstname.lastname@example.org) to make arrangements.
We will cover:
1. A review of the definition of espresso and SCAA guidelines.
2. Milk steaming basics and guided practice.
3. A review of cleaning and maintaining equipment.