Bangkok Cuisine, a Thai Culinary Arts restaurant located on the Upper East Side. At Bangkok Cuisine, we’re known for our décor and food. Our restaurant is deigned to imitate a Thai Palace. The food is traditional, regional and modernized Thai Fusion, and our most coveted dish is our home-made Pad Thai dish. Bangkok Cuisine has food, such as our Duck Crepe, that is unique to us among Thai Restaurants in NYC.Moreover, Bangkok Cuisine also operates 7 days a week.
Bangkok Cuisine is beautifully designed as a traditional Thai Palace through marble décor, with Swarski crystal chandeliers, elegant French glassware and stoneware of the highest caliber with gold embellishments. Our waitresses also wear royal garb to make customers feel that their dining in a royal Thai palace. Furthermore, Bangkok Cuisine’s food is created by a chef with over 15 years experience in traditional, regional and modernized Thai fusion preparations.