$90

Baking Class: Thanksgiving Pies (Take Home Your Own)

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Read It & Eat

2142 North Halsted Street

Chicago, IL 60614

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Refund Policy

Refund Policy

Refunds up to 7 days before event

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Just in time for the holiday, learn how to create the perfect pie in this hands-on baking class. Students will learn to make classic Thanksgiving pies with a twist, as well a technique to create the flakiest pie dough ever. Pies include spiced pecan, caramel apple, and pumpkin custard. Students will each take home 3, 6-inch pies.

Skills covered: Caramel, pie dough, and rolling/shaping dough




About the teacher: Kelly Dull has worked at multiple bakeries and restaurants around the country, including Magnolia Bakery in Chicago and North Bakery in Providence, R.I. She has also taught a variety of pastry classes for Sur La Table in Illinois.



Refund/cancellation policy: A full refund will be provided for cancellations requests received from customers up to one week (seven days) before the event. No refund or store credit will be provided for cancellation requests received less than a week before the event.

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Date and Time

Location

Read It & Eat

2142 North Halsted Street

Chicago, IL 60614

View Map

Refund Policy

Refunds up to 7 days before event

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