Autumn Vegan Harvest Dinner

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Autumn Vegan Harvest Dinner

Vegan Harvest Dinner at the St Julien Hotel & Spa. $110 / person includes passed apps, wine pairings, 3-course dinner and gratuity

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Date and time


St Julien Hotel & Spa 900 Walnut Street Boulder, CO 80302

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Refund Policy

Contact the organizer to request a refund.
Eventbrite's fee is nonrefundable.

About this event

Join us in Jill's Restaurant & Bistro at St Julien for an Autumn vegan harvest dinner. Chef Rich Byers has created a 3 Course Vegan dinner highlighting the best in seasonal vegetables and produce. Dinner will also include a welcome cocktail, wine pairings, and passed appetizers. Partners for the dinner include Toohey farms, Forevergreen Microgreens and wine pairings.

Autumn Vegan Harvest Dinner image
Autumn Vegan Harvest Dinner image
Autumn Vegan Harvest Dinner image

Passed apps-Mediterranean hummus on crostini, cucumber & oliveFalafel with spiced butternut squash

-Blackened cauliflower flatbread with chimichurri

-Falafel with spiced butternut squash

Gran Moraine Sparkling Wine Brut RoseWillamette Valley, Oregon N/V

Tuscan ribiolita soup

Gigante beans, toasted bread, kale & garlic in fire roasted tomato broth

Freemark Abbey Sauvignon BlancAlexander Valley, California 2021

Portobello Fried Rice

Miso-kalbi Portobello, charred scallions, turmeric, sweet soy & ginger

Tenuta di Arceno Chianti Classico Reserva Tuscany, Italy 2018

Sides-Israeli couscous “puttanesca”

-Moroccan sweet potato hash

-Quinoa tabbouleh


Chocolate buttercream cake

Mulberry sauce & candied pistachio