Around the World from Home: Intro to Cuba
Saturday, April 6, 2013 from 2:00 PM to 5:00 PM (EDT)
New York, NY
Hands-On & Demonstration, $50
Embark on a delicious journey to Cuba—no passport required! If you’d like to experience a “vacation on a plate” without leaving the comforts of home, then this is the class for you. We will learn how to make popular Cuban dishes while experiencing the textures and flavors that define this fun, vibrant cuisine. Beginners welcome!
On the Menu: Traditional Black Beans & Rice; Cuban-Style Steak; Red Snapper with Malanga Crust; Fried Sweet Plantains; Guava Pudding.
Instructor: Nicole Friday, Culinary Instructor, Food & Lifestyle Expert
When & Where
Bowery Culinary Center, Whole Foods Market
Increase your kitchen confidence!
Whole Foods Market’s Bowery Culinary Center offers classes for urban home cooks of all skill levels with some of NYC’s best chefs, artisans, and growers, including Whole Foods Market’s own in-store experts.
We are the only Whole Foods Market cooking school in the entire Northeast region.
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