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An Introduction to Sake Styles with Yoshi Tome

Yoshi Tome of Sushi Ran Restaurant

Weekly Event - Every Tuesday: 6:00 PM to 7:00 PM (PDT)

Sausalito, CA

An Introduction to Sake Styles with Yoshi Tome

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Ticket Type Sales End Price Fee Quantity
Sake Seminar with Yoshi Tome   more info Jun 18, 2013 $40.00 $0.00

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Event Details

Join Yoshi Tome of Sushi Ran Restaurant for a intimate tasting and discussion about the many styles of sake. This discussion will help you become more familar with sake and help you become more comfortable chosing a sake at Japanese restaurants.

Have questions about An Introduction to Sake Styles with Yoshi Tome? Contact Yoshi Tome of Sushi Ran Restaurant


Sushi Ran
107 Caledonia St
Sausalito, CA 94965


Yoshi Tome of Sushi Ran Restaurant

Yoshi Tome

With a top Bay Area restaurant ranking from both Michelin and the Zagat Survey, three stars from SF Chronicle Food Critic Michael Bauer, and president of Northern California Japanese Restaurant Association, Yoshi Tome one of Northern California’s most respected restaurateurs.

A native of Okinawa, Japan, Yoshi earned a bachelor’s of education degree before coming to California’s San Joaquin Valley in 1981 for a six-month teacher exchange program. That’s when he fell in love with the United States and decided to stay. After his teaching stint, Yoshi relocated to Sausalito, where for three years he managed the restaurant he would later buy and rename Sushi Ran. And the rest is history.

Sushi Ran

We invite you to enjoy our vibrant fusion of traditional Japanese and Pacific cuisine. Outstanding chefs, great people on the floor and in the kitchen, plus a wine and sake list unparalleled in California—we believe these are the ingredients that have made Sushi Ran one of the top-rated restaurants in the Bay Area. We are passionate about what we do, and take special delight in introducing our guests to new wines, great cuisine, and surprising pairings of food with wine and sake.

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