On the Menu: Sweet Potato Noodle, Goat Cheese & Kale Frittata with Almond-Arugula Salad; Two-Ingredient Pancakes with Spiralized Apples; Mimosas with Fresh-Squeezed Orange Juice & Raspberries
Join us for a live cooking show, brunch, and book signing with New York Times Bestseller and founder of Inspiralized, Ali Maffucci! Inspiralized is a brand dedicated to cooking healthfully with a spiralizer. Not familiar? A spiralizer is a kitchen tool that turns veggies and fruits into noodles! Ali will teach you how to spiralize with an introductory demo utilizing her very own Inspiralizer, and then she’ll show you how to turn your spiralized produce into a delicious and healthy brunch. The cooking demo and tasting will be followed by a Q&A and book signing of Ali’s latest book, Inspiralize Everything!
We’re taking pre-orders for Ali’s book, Inspiralize Everything, as well as for The Inspiralizer. These items need to be purchased in-store at the register. Please note that these items are not free, and are to be purchased on the day of the class. If you’d like to reserve either item (or both!) for in-store purchase, please use the additional ticket types, labeled “Ali’s Book” and “The Inspiralizer” to reserve your desired items. Please email firstname.lastname@example.org with any questions.