$75 – $125

America's Test Kitchen Chefs Julia Collin Davison & Bridget Lancaster-Cinci

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Cincinnati State Technical and Community College

3520 Central Parkway

Cincinnati, OH 45223

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Inside America’s Test Kitchen with Julia & Bridget: A FUNdraiser in support of CET


CET is proud to welcome Chefs and Co-Hosts Julia Collin Davison and Bridget Lancaster at two special events! Join us and enjoy delicious food (made by culinary students, from Midwest Culinary Institute at Cincinnati State, using America's Test Kitchen (ATK) recipes) at either a lunch time or evening event, both of which will offer a fun, hour-long, interactive cooking demonstration, followed by a half-hour Q&A session.

Attendees will also have the opportunity to save time and money by pre-ordering the new America's Test Kitchen Twentieth Anniversary TV Show Cookbook: Best-Ever Recipes from the Most Successful Cooking Show on TV hardcover cook book PRE-SIGNED BY BOTH JULIA AND BRIDGET.

Note: The Chefs will not be available to autograph or personalize items at these events.

Can't get enough of ATK? Learn more about two additional events with Chefs Julia and Bridget in Dayton, Ohio, on Friday, November 22 at Dorothy Lane Market and the Pontiz Center at Sinclair Community College!





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Cincinnati State Technical and Community College

3520 Central Parkway

Cincinnati, OH 45223

View Map

Refund Policy

No Refunds

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