$10

About Them Apples: Inside Brooklyn’s Cider Boom

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Brooklyn Historical Society

128 Pierrepont Street

Brooklyn, NY 11201

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A refined, hyper-local potpourri of apple-based libations is taking root in Brooklyn, with makers inspired by everything from from Green-Wood Cemetery trees to medieval Basque traditions. Condé Nast Traveler food and drink writer Craig Cavallo moderates a conversation with Susan Yi of Brooklyn Cider House, Jahil Maplestone of Descendant Cider Company, and Joy Hammond of Proper Cider as they share stories of navigating production in the inner city, shifting forces in regional agriculture, and the secret to crisp apple sips.

Presented in connection with the exhibition, “The Business of Brooklyn.”

Brooklyn History Society

For questions about this event or other inquiries, contact our Visitor Services desk at 718-222-4111, ext. 250.

About Them Apples: Inside Brooklyn’s Cider Boom
Wednesday, November 14
Doors: 6:00 pm
Event: 6:30 pm
General Admission $10 / $5 for Members

REFUND POLICY Brooklyn Historical Society requires 24 hours notice before the date of the event to refund a ticket. No refunds are provided after that point. No refunds are provided on the day of the event and all subsequent days.

Brooklyn Historical Society public programs are made possible by the New York State Council of the Arts with the support of Governor Andrew Cuomo and the New York State Legislature; and, in part, by public funds from the New York Department of Cultural Affairs in partnership with the City Council.


NYSCA 150

NYC DCA


The History Makers series is proudly presented by Bank of America.

Bank of America

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Brooklyn Historical Society

128 Pierrepont Street

Brooklyn, NY 11201

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