$75

A Vegetarian Harvest – with Suman Shah

Event Information

Share this event

Date and Time

Location

Location

Kitchen Outfitters

342 Great Road

Acton, MA 01720

View Map

Event description

Description

A Vegetarian Harvest – with Suman Shah

Join Suman Shah for a vegetarian fall harvest feast, using locally sourced and seasonal produce from around New England. She will share recipes from her immigrant pantry, like breaking down the complex traditional Indian Biryani using native produce. A baked and stuffed eggplant that crosses international boundaries and a refreshing take on a fall salad.

Date of class: Monday October 29, 2018| 6:30-8:30pm

Cost: $75 each student

Suman draws inspiration from her Indian roots (Calcutta to Mumbai) and a life of almost twenty years in New England. When not hosting cooking demos or classes around Boston or at farmer’s markets, she’s writing about food, life, and photography. Recipes on her blog Fork on a Road show us her instinctive style of cooking from different corners of the world. She makes familiar foods in unexpected ways, making them easily adaptable and accessible for a busy life. Find her on Instagram @forkonaroad and learn more at her website, www.forkonaroad.com

Cancellation policy: We understand that plans change, and things come up. We offer a full refund if class registration is cancelled up to 2 days prior to class. If cancelled within 48 hours of class, your refund, less a $25 fee, will be returned in the form of original payment.

Share with friends

Date and Time

Location

Kitchen Outfitters

342 Great Road

Acton, MA 01720

View Map

Save This Event

Event Saved