A Healthy Table: Virtual Cooking School
Event Information
About this Event
Cook with us!
Join the University of Florida monthly for a series of interactive cooking experiences.
Registration includes exclusive access to:
A monthly series of 5 LIVE, interactive cooking experiences.
A Healthy Table website: loaded with recipes, video cooking instruction, and healthy tips and tricks.
Personal support from a University of Florida Extension agent.
Follow along with LIVE with 1-hour, ZOOM classes held at
6:30 pm CT/7:30 pm ET on:
Tuesday, February 23rd: Lesson 1, Kitchen skills primer
Tuesday, March 23rd: Lesson 2, Cooking techniques – baking, grilling, roasting
Tuesday, April 27th: Lesson3, Simple dishes – eggs, breads, salads, pasta
Tuesday, May 25th: Lesson4, One dish meals – one-pot, slow cooker, packet meals
Tuesday, June 22nd: Lesson 5, Entertaining and special occasions – setting a table, appetizers
