Skip Main Navigation
Page Content

Save This Event

Event Saved

21 Acres: Holiday Pie Baking for Young Chefs

21 Acres

Friday, December 8, 2017 from 6:00 PM to 8:30 PM (PST)

21 Acres: Holiday Pie Baking for Young Chefs

Registration Information

Registration Type Sales End Price Fee Quantity
Attendee
One attendee ticket covers one adult/youth pair.
Dec 6, 2017 $69.00 $4.79

Share 21 Acres: Holiday Pie Baking for Young Chefs

Event Details

While cookies are the expected norm at holiday functions, impress your guests by offering holiday pie instead! This class is designed for a youth and adult to work together with pie-devotee Lisa Crawford, to tackle Perfect Pie Dough and fillings to die for! We'll use the dough to create apple cranberry hand pies and mini winter squash pie with caramelized pumpkin seeds. We'll finish the evening putting together a chocolate cream tart with cocoa nib crust. These pies are guaranteed as perfect for parties or gift-giving! Savory snacks will be provided. Vegetarian with eggs, wheat, and dairy.

Instructor: Lisa Crawford, The Tiny Kitchen

Lisa began cooking and baking at a young age. Growing up eating vegetables right from the garden, getting bottled milk from the local dairy, and canning fruit each fall from the orchards of friends, instilled in her the importance of where food comes from. Today she teaches people of all ages how to prepare tasty meals from sincere ingredients. You can find her at 21 Acres, PCC, and at her own place, The Tiny Kitchen.

Registration is required in advance for culinary programs. All proceeds benefit educational programming at 21 Acres and initiatives related to accelerating social change toward more sustainable ways of growing, eating and living that protect the environment while supporting a better quality of life.

The more the merrier! Our culinary classes are twice as much fun when they’re full. 21 Acres reserves the right to cancel any class that fails to meet the minimum enrollment numbers required for teacher participation. 21 Acres may also cancel classes due to chef illness or inclement weather. If 21 Acres cancels a class, students will be notified and a full refund will be mailed or a credit issued on the credit card used. Learn more about 21 Acres’ cancellation and refund policy.

Be a conscientious commuter—walk, bike, carpool or bus to 21 Acres events whenever possible.

Have questions about 21 Acres: Holiday Pie Baking for Young Chefs? Contact 21 Acres

Save This Event

Event Saved

When & Where


21 Acres
13701 Northeast 171st Street
Woodinville, WA 98072

Friday, December 8, 2017 from 6:00 PM to 8:30 PM (PST)


  Add to my calendar

Organizer

21 Acres

The 21 Acres Center for Local Food and Sustainable Living is a nonprofit sustainable agriculture learning center and inspires action to solve climate challenges by learning as a community to grow, eat and live sustainably.

Contact information: generalinfo@21acres.org  |  425-481-1500

  Contact the Organizer
21 Acres: Holiday Pie Baking for Young Chefs
Things to do in Woodinville, WA Class Food & Drink

Please log in or sign up

In order to purchase these tickets in installments, you'll need an Eventbrite account. Log in or sign up for a free account to continue.