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2018 Seattle COCHON555


Sunday, April 22, 2018 from 5:00 PM to 8:00 PM (PDT)

2018 Seattle COCHON555

Ticket Information

Ticket Type Sales End Price Fee Quantity
General Admission @ 5PM - Please arrive 10 minutes early
General Admission is the signature three hour culinary experience of delight and wonderment! Feast on epic, responsibly raised heritage breed pig, ethically sourced food, endless rounds of beverages -- and vote for your favorite bite of the day.
Ended $130.00 $5.70
VIP @ 4PM - Please arrive 10 minutes early
Splurge on the VIP area and get an extra hour of the extravagance. Get up close with chefs, winemakers and farmers who made it all happen, without waiting in line. Chefs will serve two preview dishes during the first hour, slam bourbon alongside the Punch Kings competition, and sip reserve wines in allocation.
Ended $200.00 $8.50

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Event Details

Save Room for The Good Food Movement in 2018

Cochon555 is a theater for innovative food and drink experiences. At any given event, over a hundred-plus cooks, chefs, restaurant and bar owners, renowned sommeliers and barkeeps, can be found working in concert to create luxurious moments. We work with every type of restaurant and bar imaginable – from farm-to-table to Michelin star - and all participating chefs share one core value: they source products responsibly. Our goal is to buy and promote the "best heritage breed pigs" from farmers doing it the "right way". Why? Because heritage breed pigs can't be raised in commodity settings.

At the heart of all Cochon555 events lies a culinary competition of five local chefs each presenting one whole, heritage breed pig to promote local family farming. Think of a 40-course gourmet tasting menu taken standing up. Spend Sunday afternoon feasting on 1500 pounds of heritage breed pork and ethically sourced foods during our signature three-hour experience. A portion of all sales will benefit our sister charity Piggy Bank.

VIP Access $200
Start celebrating the night early and treat yourself to the VIP area. With an extra hour of extravagance, get up close with chefs, winemakers and farmers who make it all happen. Chefs serve up two preview dishes to entice your palate while professional bartenders and sommeliers bring their best game forward with specialty cocktails at Punch Kings and reserve wines from Somm Smackdown.

General Admission $130
A unique signature three hour culinary experience of delight and wonderment. Feast on responsibly raised heritage breed pig, ethically sourced food, a variety of beverages from local craft breweries, distilleries and wineries, all created by some of city’s most forward thinking food and drink leaders.

Age Requirement: Be sure to bring a valid ID for entry, as no one under 21 is permitted, including infants and small children.

Click here to for dates, videos and more information about the movement.

2018 Cochon555 Seattle Line Up

Have questions about 2018 Seattle COCHON555? Contact COCHON555 CULINARY TOUR

When & Where

The Fairmont Olympic Hotel
411 University Street
Seattle, WA 98101

Sunday, April 22, 2018 from 5:00 PM to 8:00 PM (PDT)

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The epic culinary tour starts in New York City in late-January and culminates with the finale, Grand Cochon September 30th in Chicago, marking our first decade. Cochon555 aims to create moments of inspiration, and to engender discussion and action - to buy, to cook, shop and donate in the name of a safe, honest, and delicious. Bottom line, we are educating the nation one bite at a time and creating a safer food future to be shared with our children.

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