Sales Have Ended
Sales Have Ended
Thanksgiving Dinner Fresh from the Farm
Please select the number of birds you would like me to hold for you from the “ticket information” section above!
See additional information on my website: www.moosemanorfarms.com/meat
Sold as whole birds here at the farm, they are individually hand dressed and packaged on-site. These birds are raised in small batches each year. I could raise more, but the meat quality and special attention they need would be lacking, this way, they are raised and processed compassionately.
This harvest I’m offering two selections of pastured organic turkeys:
Broadbreasted Turkey's at $4.50 per pound. The tender & juicy modern traditional table bird. The hens dressed weight is 16-18 lbs and the toms are are big boys dressing out at between 25-35 lbs.
Heritage Turkey at $6.50 per pound. With darker meat and deeper flavor, these turkeys offer a distinctive and rustic eating experience. The hens dress out around 10 lbs and the toms yeild approximately 18 lbs.
I will also offer heritage geese and heritage ducks if you'd like to try something different for your Thanksgiving table. The geese average 9lbs dressed weight and the ducks dress out at 4-5lbs; details are on the website.
You may come by to pick up your fresh, unfrozen birds on Sunday, November 20th from 10:00 am - 5:00pm or Monday from 6pm - 8pm. At 8pm Monday all uncollected birds will be placed in the freezer and you can contact me to arrange a convenient pick up time. If I don't hear from you by Monday, Nov 21st I'll make your birds available to another family on my waiting list.
Please make your selections on the top of this page under "ticketing" by using the drop downs (the number displayed is the number of unreserved birds remaining). Choose the quantity of each bird you would like to reserve from Saturday’s harvest and click the green "Register" button, you will then be directed to enter your name and contact information for my records. Payment is due at time of pick-up based on the final weight of the birds (see product descriptions for average weights)
I'm also taking reservations (seperately) for a Christmas Goose harvest in the in December.