12 Nights: Dolce Delfina - with Pastry Chef, Jessica Sullivan
Friday, December 13, 2013 from 8:30 PM to 10:00 PM (PST)
San Francisco, CA
Hailing from our fellow neighborhood restaurant, Delfina, Pastry Chef Jessica Sullivan is taking over Dandelion for a night to showcase the decadent side of Delfina. She will present a wintery 3-course Italian dessert tasting including a Warm Panettone with Dandelion Chocolate Gelato. To complete the evening, a special selection of wines and spirits from Locanda will be available as pairing for the desserts.
All profits from this night are donated in support of the San Francisco and Marin Food Banks