$1,750

10-Week Baking & Pastry Series

Event Information

Share this event

Date and Time

Location

Location

Saute Culinary Academy

150 East Colorado Boulevard

Monrovia, CA 91016

View Map

Refund Policy

Refund Policy

No Refunds

Event description

Description

The Sauté 10-week Baking & Pastry Series will provide you with an array of skills including artisan bread production, classic pastry production and techniques utilized in today's professional kitchens. This series will cover basic bread making, plated desserts, cake decorating, pies and tarts along with chocolate work and much more. Students will also be exposed to classic and contemporary plating techniques of their creations.

This program is designed for students interested in the baking and pastry industry.

Tuition includes Saute recipe packet, all tools and ingredients and Chef Coat. Certificate awarded upon completion of program.

Program will run from February 25, 2019 to April 29, 2019 (Class meets once a week; Mondays)

6pm to 10pm

No prior culinary experience required. No refunds.

$1750.00


Share with friends

Date and Time

Location

Saute Culinary Academy

150 East Colorado Boulevard

Monrovia, CA 91016

View Map

Refund Policy

No Refunds

Save This Event

Event Saved