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Route To India
For over ten years Nalini Mehta has been actively involved with the food industry as a culinary
guide (www.routetoindia.com), caterer for private events and gourmet food stores in NY and
San Francisco.
Growing up in an environment where healthy eating habits were a mission for her mother and
Yoga and meditation a part of daily life, she has continued to be conscious of the power of food
and has honored this as a gift from god.
"With the ever-growing popularity of Yoga and Indian spirituality in the west - I am honored to
be able to share my cooking techniques that incorporate these beliefs."
A vegetarian herself, complemented by her belief in Ayurveda and Ayurvedic cooking, Nalini
views food and the cooking process as an experience that nurtures the mind, body, and soul.
Nalini has been a culinary instructor at the Natural Gourmet Institute for Food and Health, Whole
Foods Culinary Center, Intstitute of Culinary Education NY, and NY Open Center teaching
Ayurvedic cooking and has given lectures at several institutes like Baruch College, Rubin
Museum of Art Bloomingdales SF and Step Up Women's Network, .
She has also worked at Candle Cafe and Hampton Chutney in New York City. Currently in San
Francisco she offers many vegetariam cooking classes
Events
Indian Street Food Fiesta 6/5/13 6:30PM 2013-06-05 18:30:00 2013-06-05 21:30:00
Soma Cooking Loft
16 Jessie Street
#205
San Francisco
,
Indian Street Food Fiesta (Oct 28th Sunday 11am - 2pm)Ask any Indian what their favorite food is and they will tell you its dosa,...
Introduction to Ayurveda Cooking 6/12/13 6:30PM - 9:30PM 2013-06-12 18:30:00 2013-06-12 21:30:00
Soma Cooking Loft 16 Jessie St San Francisco ,
This is not an every day cooking class just to learn recipes. This is a journey of the soul into the universe of tastes, flavors,...
Indian Farm to Table lunch 6/18/13 10:30AM - 3:30PM 2013-06-18 10:30:00 2013-06-18 15:30:00
Ferry Building Farmer's Market San Francisco ,
Welcome to Route to India's Farm to TableCulinary Tour and Cooking Class Our Indian culinary tour begins right here in downtown San...
Delectable Dosa : Indian crepe class 6/19/13 6:30PM - 9:30PM 2013-06-19 18:30:00 2013-06-19 21:30:00
Soma Cooking Loft
16 Jessie Street
#205
San Francisco
,
Long before the advent of American fast food, there was the dosa --- a crispy crepe made of mixed rice and lentils. This crunchy, tangy...
Gems & Jewels of an Indian Kitchen: All about lentils and legumes 6/25/13 6:30PM - 9:30PM 2013-06-25 18:30:00 2013-06-25 21:30:00
Citizen space 16 Jessie St San Francisco ,
Eat your Daal and you will get strong! That's what my vegetarian upbringing taught me. Lentils is our go to source of protein. In...
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