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The Artisanal Premium Cheese Center
Artisanal Premium Cheese began in the dining room of the two-star Michelin restaurant, Picholine in New York City. Everything about Artisanal is rooted in culinary excellence.
With a mission to curate the world’s finest cheeses, Artisanal selects from thousands worldwide to offer 200 remarkable, unique, and handcrafted cheeses.
Artisanal specializes in the ancient craft of Affinage, a careful process that starts with farm-level selection, and follows with the nurturing and aging of each cheese.
With a dedicated staff of affineurs, and state of the art aging caves, Artisanal alone offers the ability to provide you with the perfect cheeses for the perfect moment.
Events
Sexy Cheese and Sumptuous Wines 7/21/11 6:30PM - 8:30PM
New York | View Map
From its accidental beginning as curdled milk to the artistic expression of these coagulated curds crafted by the cheesemakers of today,...
Cheese and Wine 201: To Your Health! 7/20/11 6:30PM - 8:30PM
New York | View Map
In this single session class, Max provides illuminating evidence in support of his claim that cheese is a "near-perfect" food, especially...
The Great Iberian Peninsula 7/15/11 6:30PM - 8:30PM
New York | View Map
Ah, Spain and Portugal! From Extremadura to Asturias, from the Mesetas of Castilla La Mancha to the mountains of central Portugal, the...
Cheese and Wine 101 7/14/11 6:30PM - 8:30PM
New York | View Map
In this single session class, Max McCalman provides a roadmap for matching various cheese types with the wines that best suit them. He...
Fromager's Favorites 7/12/11 6:30PM - 8:30PM
New York | View Map
In this cheese and wine class you'll sample a selection of the top cheese choices that inspire ooohs and ahhhhs time and again. Here are...
Craft Beer and Artisanal Cheese 7/8/11 6:30PM - 8:30PM
New York | View Map
Accompany Candela Prol and a lineup of America's best beers on a journey through the world of craft-brewed, artisanally-produced...
Cheese Basics 7/6/11 6:30PM - 8:30PM
New York | View Map
You may know you love a particular cheese, but do you feel tongue-tied when asked to tell another person what makes it so great? Are you...
Sexy Cheese and Sumptuous Wines 6/30/11 6:30PM - 8:30PM
New York | View Map
From its accidental beginning as curdled milk to the artistic expression of these coagulated curds crafted by the cheesemakers of today,...
Craft Beer and Cheese 101 6/29/11 6:30PM - 8:30PM
New York | View Map
This class is the third in the "Talk" series. It's not just Lagers and Pilsners; there are scores of words and acronyms that apply to the...
The Master Class: Intensive for Professionals and Cheese Lovers 6/26/11 9AM - 6/27/11 6:45PM
This intensive two-day seminar is specially designed for cheese lovers and industry professionals. The Artisanal Premium Cheese Master...
Cheese and Wine 101 6/25/11 3PM - 5PM
In this single session class, Candela Prol provides a roadmap for matching various cheese types with the wines that best suit them. He...
Italian Cheese and Wine: It's Amore! 6/24/11 6:30PM - 8:30PM
New York | View Map
Artisanal celebrates the unique combinations of Italy's best vintners and cheesemakers. Join us for an evening of discovery into Italy's...
Perfect Pairings: Cheese and Wine 6/22/11 6:30PM - 8:30PM
New York | View Map
Every so often, we find pairings of cheeses and wines that go above and beyond, complementing each other in a way that can only be...
Old World Cheeses and New World Wines 6/18/11 3PM - 5PM
New York | View Map
Stilton and Port, Roquefort and Sauternes, Cheddar and Ale…the cheese pairings we know best are as good as the ones that we don’t! That’s...
Cheese and Wine 201: To Your Health! 6/17/11 6:30PM - 8:30PM
New York | View Map
In this single session class, Max provides illuminating evidence in support of his claim that cheese is a "near-perfect" food, especially...
French Cheese and Wine: Vive La France! 6/16/11 6:30PM - 8:30PM
New York | View Map
Traditional yet timeless, the cheese course is the essence of France's culinary excellence. Join Erin Hedley on an exciting journey...
Cheese Basics 6/11/11 3PM - 5PM
New York | View Map
You may know you love a particular cheese, but do you feel tongue-tied when asked to tell another person what makes it so great? Are you...
Hands-On Mozzarella! 6/9/11 6:30PM - 8:30PM
New York | View Map
Learn to make mozzarella! We invite you to a unique hands-on experience, the only class where you can make, taste, and take home the...
Cheese and Wine 101 6/8/11 6:30PM - 8:30PM
New York | View Map
In this single session class, Candela Prol provides a roadmap for matching various cheese types with the wines that best suit them. He...
The Great Iberian Peninsula 6/4/11 6:30PM - 8:30PM
Ah, Spain and Portugal! From Extremadura to Asturias, from the Mesetas of Castilla La Mancha to the mountains of central Portugal, the...
Italian Cheese and Wine 6/3/11 6:30PM - 8:30PM
New York | View Map
Artisanal celebrates the unique combinations of Italy's best vintners and cheesemakers. Join us for an evening of discovery into Italy's...
Sexy Cheese and Sumptuous Wines 6/2/11 6:30PM - 8:30PM
New York | View Map
From its accidental beginning as curdled milk to the artistic expression of these coagulated curds crafted by the cheesemakers of today,...
All About Fondue! 6/1/11 6:30PM - 8:30PM
New York | View Map
Grate cheeses, slice apples, kielbasa, red and yellow peppers, broccoli, fingerling potatoes, carrots and cauliflower Cheese Fondue is...
French Cheese and Wine: Vive La France! 5/24/11 6:30PM - 8:30PM
New York | View Map
Traditional yet timeless, the cheese course is the essence of France's culinary excellence. Join Erin Hedley on an exciting journey...
Cheese and Wine 101 5/21/11 6:30PM - 8:30PM
New York | View Map
In this single session class, Candela Prol provides a roadmap for matching various cheese types with the wines that best suit them. He...
The Great Iberian Peninsula: The Glorious Wines & Cheese of Spain and Portugal 5/20/11 6:30PM - 8:30PM
New York | View Map
Ah, Spain and Portugal! From Extremadura to Asturias, from the Mesetas of Castilla La Mancha to the mountains of central...
Hands on Mozzarella 5/19/11 6:30PM - 8:30PM
Learn to make mozzarella! We invite you to a unique hands-on experience, the only class where you can make, taste, and take home the...
Craft Beer and Artisanal Cheese with Brand Specialist Jennifer Dickey of Coney Island Lagers/Schmaltz Brewery 5/13/11 6:30PM - 8:30PM
New York | View Map
The explosive growth in the domestic craft beer industry mirrors the growth in the American artisanal cheese industry. A surging growth...
Cheese and Wine 101 5/6/11 6:30PM - 8:30PM
New York | View Map
In this single session class, Candela Prol provides a roadmap for matching various cheese types with the wines that best suit them. He...
Cheese and Wine 101 3/30/11 6:30PM - 8:30PM
New York | View Map
In this single session class, Max McCalman provides a roadmap for matching various cheese types with the wines that best suit them. He...
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