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Event Details
Just as our outdoor gardens are put to rest, Peter Burke joins us to teach his innovative indoor gardening method, growing a steady supply of fresh greens – from tender pea shoots to crunchy radish and broccoli greens. Grown in potting soil, these greens are more substantial than sprouts are great in fresh salads, stir fries, and more! Peter will demonstrate how to grow the bulk of our salad greens through the winter with sunflower, radish, buckwheat, pea and broccoli shoots. Everyone will take home a planted tray that will be ready to harvest in 7 to 10 days. Peter Burke writes and teaches about organic gardening at thedailygardener.com.
Questions? Please call the Customer Service Desk (861-9701).
When & Where
City Market
82 South Winooski Ave
Burlington,
VT 05401
Sunday, November 4, 2012 from 11:00 AM to 12:30 PM (EST)
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