In case you also haven't made it to the sea this summer Tavolone is creating a salty, sea shore bonanza to bring the sea to you. Think of our signature long tables, good company, crisp white wine and super fresh fish. 

We kick off with Aperol Spritz and something to nibble before finding a seat amongst a few new friends. The dinner begins with Spaghetti Vongole made with the most delicious Monograno Felicetti pasta that our friend Martino has just imported from Italy- its truely amazing. This will be follwed by fish of the day which we are baking in a herby, salt crust. Again we are sending good old Marky Market out to do our shopping at crazy o'clock in the morning but this time he's going to Billingsgate to choose the best looking fishes. To round it all off a summer berry fool will make us happy.

- Menu -

- Selection of Antipasti and Aperol Spritz -

- Spaghetti Vongole -

- Pesce in Crosta di Sale - Seasonal Fish baked in Salt Crust -
(Marky Market will get the freshest fish in town straight from Billingsgate)

- Summer Berry Fool -

Wine provided by Borough Wines

Places are limited to 50