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Cheese & Oxbow Beer
Monday, August 13, 2012 at 6:30 PM
Join Tim Adams, co-founder & head brewer of Oxbow Brewing Company, and Tim Prendergast, Assistant Beer Director at the Meridian Pint & a Certified Cicerone®, for a casual afternoon exploration of Oxbow beers and American artisinal cheese. Through five pairings hand selected by Tim & Tim, you will see the amazing affinity that Oxbow's farmhouse beers and artisinal cheese have for one another.
The third in a recurring series of beer and cheese events, this event will appeal to hardcore beer and cheese heads as well as those new to the world of craft beer and artisinal cheese. The beers (cheeses TBD):
-Oxbow Farmhouse Pale Ale
-Oxbow Freestyle #6: Dry Hopped American Saison
-Oxbow Freestyle #7: Belgian Stout
-Oxbow Funkhaus Pale Ale
-Oxbow Sasuga Saison
-Oxbow Space Cowboy Country Ale
$45 includes tax and gratuity
Save $10 when you also purchase tickets for Smoke & Barrel's "Beer Meat Whiskey: Utah Edition" event http://goo.gl/Wy47z