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Have a Sizzling Summer in the Kitchen!
What are you doing this summer? What would you think about cooking in a professional kitchen with chefs and learning how to cook global cuisine? Register for Senior Camp where you can work with our Chefs and take delicious ideas and techniques back to try in your kitchen. If you're thinking about becoming a professional cook, this could be a perfect way to see what it's like.
Senior Camp is designed for teenagers 13 to 18 years old, and includes hands-on cooking in commercial kitchens where you'll learn typical preparation in Japanese and Italian cuisine, desserts and baked goods. Classes are held from 12:00pm to 3:00pm Monday thru Friday.
5-Day Camp includes everything you'll need:
- Le Cordon Bleu Apron
- Recipe Manual
- Ingredients & Equipment
- Certificate of Completion
Don't miss this opportunity to work with professionals, build your cooking skills and have fun!
Classes and purchases are non-refundable and non-transferrable