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Making Gluten Free Potstickers and other appetizers.
Saturday, June 23, 2012 from 12:00 PM to 2:30 PM (PDT)
San Francisco, United States
Gluten Free Potstickers, Wontons and Scallion Pancakes.
On my list of things I miss most, these items may be 1, 2, and 3. My palate definitely leans more towards the savory. Don't get me wrong. I love a chocolate chip cookie and a piece of carrot cake but I knew that I could make really good gluten free versions of those two things. I thought potstickers would be gone forever. I am too tenacious to accept that. I set my sights on creating these savory delights and I did it! Now I am going to teach you to do all four and give you the necessary techniques to make it happen easily at home. This will be a 2 1/2 hour class because there is a lot to cover. We are also going to need to have some time, at the end, to try all three. Make ahead and freeze them! Don't miss this one! Class size limited to 10.
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