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One Girl Cookies
Thursday, August 23, 2012 from 6:30 PM to 9:00 PM (EDT)
Brooklyn, United States
Tucked away on a quiet, tree-lined street in Brooklyn, New York, is One Girl Cookies: a charming bakery and café whose owners have created what they call an Urban Mayberry. Little do most people know that this dessert destination—famous for its gorgeous bite-sized cookies, amazingly moist cakes, seasonal pies and tarts, and dangerously addictive whoopie pies—started simply, with one girl baking cookies out of a tiny apartment. Come and learn the ins and out of cookie making from someone who knows his cookie stuff. Chef Dave will be instructing a class based on recipes from the One Girl Cookies cookbook. The lineup will include a number of different cookies using a variety of techniques including drops, cut outs and bars. The very special class gives you a rare opportunity to be up-close and personal with your local artisanal bakers!
Recipes: Lemon, Olive Oil and Almond Biscotti; Double Chocolate Pistachio Biscotti; Chocolate Coconut Macaroons; Raspberry, Coconut and Oat Bar; Lemon Shortbread with Rosemary
Class Type: Series: Ger-Nis Cooks the Books
Class Notes: Price includes a copy of the One Girl Cookies cookbook!
Dawn Casale & David Crofton
Dawn Casale and David Crofton are the owners of One Girl Cookies bakery in Brooklyn, New York, which has been featured in the New York Times, Martha Stewart Weddings, and Real Simple, among other publications. They live in Brooklyn with their son, Nate. They are planning to open a second location of One Girl Cookies in Brooklyn in early 2012. For more information, visit them at www.onegirlcookies.com.Contact David & Dawn